Thanksgiving Casserole In the Crockpot

Ingredients:

Three medium potatoes
5 teaspoons of butter
1/3 cup of milk
2 pounds of chicken breast
2 cans of cream of chicken
1 box of instant stuffing chicken, flavored
1 bag of frozen green beans
Fried Onions
Optional mozzarella cheese
Your seasonings of choice

Instructions:

1. Peel and chop your potatoes into small cubes and add to the crockpot.
2. Next add butter and milk to the crockpot and add 1 tablespoon of salt
3. Season your chicken with your preferred seasonings
4. Add one can of cream of mushroom spread evenly
5. Add contents of stuffing box and spread it evenly across the top
6. A bag of frozen green beans
7. Add second can of cream of chicken and spread evenly
8. Turn crockpot on high and cook for four hours
9. Add fried onions to the top at the end and Enjoy!

Watch the video below and have a great day!