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Good Vibes Cooking

Monte Cristo Pinwheels

Monte Cristo Pinwheels wrap ham, turkey, and Swiss cheese in flaky puff pastry. A little Dijon mustard balances the filling, while powdered sugar and warm raspberry preserves bring the familiar sweet and savory finish.
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Cook Time 20 minutes
Course: Appetizer
Ingredients Equipment Method Video Notes

Ingredients
  

Ingredients
  • 1 Puff pastry
  • Ham
  • Turkey
  • Swiss cheese
  • Dijon mustard
  • Powdered sugar
  • Raspberry preserves

Equipment

  • Baking sheet

Method
 

  1. Unroll the puff pastry, brush with Dijon mustard, and layer with Swiss cheese, ham, and turkey.
  2. Roll into a log and cut into pinwheels with a sharp knife. Arrange on a parchment-lined baking sheet.
  3. Bake in a preheated 425°F oven for about 20 minutes, until the pastry is golden and cooked through.
  4. Dust with powdered sugar and serve with warmed raspberry preserves.

Video

Notes

A sharp knife helps cut pinwheels without flattening the pastry.
The listed cook time follows the cooking stages given in the method. Preparation and resting time are additional; always check doneness.