Thanksgiving Casserole Round 2

Thanksgiving Casserole Round 2 layers ham, mashed potatoes, corn, gravy, and homemade-style stuffing in the slow cooker. Cranberry sauce finishes this easy way to bring holiday flavors together.

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Why You’ll Love This Recipe

Thanksgiving Casserole Round 2 layers ham, mashed potatoes, corn, gravy, and homemade-style stuffing in the slow cooker.
Prepare the stuffing mixture before layering.
Use the optional amount of ham that suits your leftovers and slow cooker size.

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Ingredients

Prepare the stuffing mixture before layering. The original recipe leaves the ham and mashed potato amounts flexible, so use a slow cooker large enough for your layers.

Ham (as much as you want)
Premade Mashed potatoes
1 can of corn
1 can of turkey gravy
1 can of cranberry sauce
1 box of stuffing mix
1 onion
2 celery ribs
1 cup cilantro
1 cup walnuts
1 tbs butter
1 cup chicken broth

How To Make Thanksgiving Casserole Round 2

Prepare the stuffing

Sauté chopped onion, celery, cilantro, and walnuts in butter until the onion is translucent. Add stuffing mix and toast for three to five minutes. Gently stir in chicken broth and remove from the heat.

Layer the casserole

Layer prepared mashed potatoes, cooked ham, and drained corn in the slow cooker. Pour turkey gravy over the layers.

Add the topping

Spread the stuffing mixture over the top and finish with sliced cranberry sauce.

Heat through

Cover and cook on high for about three hours, until the casserole reaches 165°F throughout. Let stand briefly before serving.

Recipe Variations

Use the optional amount of ham that suits your leftovers and slow cooker size.

Tips for Success

Spread each layer evenly instead of stirring everything together.
Prepare the stuffing mixture before layering. The original recipe leaves the ham and mashed potato amounts flexible, so use a slow cooker large enough for your layers.

Frequently Asked Questions

Does the stuffing need to be prepared first?

Yes. Sauté the vegetables and walnuts, toast the stuffing mix, and add the broth before layering it into the slow cooker.

How can I change the serving or topping?

Use the optional amount of ham that suits your leftovers and slow cooker size.

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